Here’s what I found about 55 Easy Shawarma Recipes: Delicious and Simple Ways to Enjoy Homemade Shawarma Every Day by Rossi Voss:
📘 Book Overview
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Author: Rossi Voss, part of the independent “beginner-friendly sauce and shawarma” cookbook series.
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Publication Date: November 19, 2024 (paperback, large print) (Amazon)
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Pages: Approx. 120 pages (Amazon)
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Formats & Pricing:
✅ Highlights & Potential Drawbacks
Pros
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Budget-friendly: Kindle at $0.99 is accessible and low-risk.
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Recipe depth: Offers 55 shawarma-inspired recipes, presumably including marinades, sauces, and assembly ideas (Facebook, Amazon).
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Beginner focused: Designed for simple, home-style cooking with accessible ingredients.
Considerations
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Very few ratings; the paperback has just one 1-star review calling it “AI-generated trash” and noting the absence of images—critic also mentioned repetition in recipe names (e.g., “summer beef shawarma” vs “summer chicken shawarma”) (Amazon).
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Likely no visual content, step-by-step photos, or meal context beyond text-based recipes.
🌍 Context & Authentic Shawarma Practices
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Traditional shawarma recipes typically include well-spiced meats such as chicken, lamb, or beef, along with garlic sauce, tahini dressings, pickled veggies, and flatbreads.
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Popular white sauce combinations include yogurt-mayo blends, toum (garlic emulsion), or tahini-based dressings.
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Shawarma flavors also feature spiced marinades with cumin, coriander, paprika, turmeric, garlic, lemon juice, and often yogurt or oil-based marinades to tenderize meat.
📊 At a Glance
| Feature | Details |
|---|---|
| Author | Rossi Voss |
| Kindle Price | $0.99 |
| Paperback Price | ~$8.99 |
| Content | 55 shawarma-style recipes (marinades, wraps) |
| Pages | ~120 |
| Visuals | None reported |
| Reviews | Mixed—some customers reported duplicated content and lack of depth |
🧭 Who Might Benefit
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Good for:
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Home cooks wanting to try a variety of shawarma-style meals and sauces.
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Beginners looking for a simple, low-cost recipe collection.
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Maybe look elsewhere if:
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You want high-quality, editorially refined cookbooks.
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You value recipe photos, recipe testing, or broader meal planning that includes sides and plating.
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🍴 Classic DIY Shawarma White Sauce Recipe
Try this simple version while you explore:
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Ingredients:
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½ cup plain Greek yogurt or mayonnaise
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1 tsp lemon juice
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1 clove garlic, minced
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Salt, pepper
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Optional: chopped fresh herbs (parsley or dill)
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Instructions:
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Mix yogurt (or mayo), lemon juice, garlic, salt & pepper
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Stir until smooth; yellow consistency with herbs if used
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Chill 15–20 min to let flavors meld before dressing your shawarma or wraps
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📌 Final Thoughts
At just $0.99, this title can be a quick, no-risk way to explore shawarma cooking at home. However, its independently published nature and poor reviews (e.g. one Amazon review calling it AI-generated and repetitive) suggest tempering expectations.
Would you like recommendations for higher-rated shawarma cookbooks, comprehensive Middle Eastern recipe books with visuals, or curated online guides with tested recipes? Just let me know—I’m happy to help you find quality resources!