July — Picnic & Potluck Friendly
Welcome to your July meal planner! 30 easy, crowd-pleasing recipes perfect for picnics, potlucks, and summer gatherings. Made with your Air Fryer, Instant Pot, Ninja Speedi, or Stockpot — no oven needed!
✨ Featured Books:
Deep Fryer Cookbook For Beginners ·
Pie & Bread Perfection ·
90 Beginner’s Shawarma Sauce Recipes
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July Recipes
- AF Crispy Chicken Sandwiches
- IP Cowboy Beans
- Speedi Street-Corn Bowls
- AF Rotisserie Veg Pasta Salad
- Stockpot Chili Dogs (from scratch)
- AF Fish & Chips Night
- IP Pulled BBQ Chicken
- AF Onion Rings + Burgers
- Speedi Caprese Chicken
- IP Greek Lentils & Rice
- AF Turkey “Hot Wings”
- Speedi Shrimp Tacos
- IP Minestrone Summer Veg
- AF Falafel Pitas
- Speedi Hawaiian Chicken Rice
- AF Cornflake Chicken
- IP Pasta e Fagioli
- AF Zucchini Boats
- Speedi Gyro Bowls
- AF Peach Hand Pies
- IP Butter Chickpeas
- AF Black Garlic Drumsticks
- Speedi Turkey Fajita Rice
- IP Tikka Masala (lite)
- AF Shrimp Po’ Boys
- Speedi Burrito Bake
- IP Tomato Rice Soup
- AF Veggie Calzones
- Speedi Lemon Shrimp Orzo
- AF Rotisserie Cauli Steak
- IP Red Lentil Dal
AF Crispy Chicken Sandwiches
Servings: 4 | Protein: 30g | Prep: 10 mins | Cook: 15 mins | Cost: $3.50/serving
Appliance: Air Fryer
Ingredients:
- 4 chicken breast cutlets
- 1 egg, beaten
- ½ cup breadcrumbs
- 1 tsp paprika
- 4 buns
- Lettuce, mayo, pickles
Step-by-Step Instructions:
- Dip chicken in egg, coat with seasoned breadcrumbs.
- Air fry at 375°F for 10–12 minutes.
- Serve on buns with lettuce, mayo, and pickles.
IP Cowboy Beans
Servings: 4 | Protein: 16g | Prep: 10 mins | Cook: 30 mins | Cost: $2.20/serving
Appliance: Instant Pot
Ingredients:
- 1 can pinto beans
- 1 cup diced tomatoes
- ½ cup corn
- ¼ cup brown sugar
- 2 tbsp BBQ sauce
- 1 tsp mustard
- Salt & pepper to taste
Step-by-Step Instructions:
- Add all ingredients to Instant Pot.
- Seal → Manual (High Pressure) 15 minutes → Quick release.
- Stir and serve warm.
Speedi Street-Corn Bowls
Servings: 4 | Protein: 26g | Prep: 10 mins | Cook: 20 mins | Cost: $3.00/serving
Appliance: Ninja Speedi
Ingredients:
- 1 cup rice
- 2 cups chicken broth
- 1 lb ground turkey
- 1 cup corn
- 1 tsp chili powder
- ¼ cup cotija or feta cheese
- 1 tbsp mayo
- 1 lime, juiced
- 2 tbsp fresh cilantro, chopped
Step-by-Step Instructions:
- Add rice, broth, turkey, corn, and chili powder to Speedi.
- Cook on Rapid Cook 15 minutes.
- Top with cheese, mayo, lime juice, and cilantro.
AF Rotisserie Veg Pasta Salad
Servings: 4 | Protein: 12g | Prep: 15 mins | Cook: 15 mins | Cost: $2.80/serving
Appliance: Air Fryer
Ingredients:
- 1 bell pepper, sliced
- 1 zucchini, sliced
- 1 red onion, sliced
- 2 tbsp rotisserie seasoning
- 1 tbsp olive oil
- 8 oz pasta (rotini or penne)
- ¼ cup Italian dressing
- 2 tbsp Parmesan (optional)
Step-by-Step Instructions:
- Toss veggies with oil and seasoning.
- Air fry at 375°F for 12–15 minutes.
- Cook pasta, drain, and mix with dressing.
- Add roasted veggies and toss. Serve chilled or warm.
Stockpot Chili Dogs (from scratch)
Servings: 4 | Protein: 24g | Prep: 10 mins | Cook: 40 mins | Cost: $2.80/serving
Appliance: Stockpot
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 1 can diced tomatoes
- 1 tbsp chili powder
- 1 tsp cumin
- 4 hot dogs
- 4 hot dog buns
- Salt & pepper to taste
Step-by-Step Instructions:
- Brown beef and onion in stockpot.
- Add tomatoes, chili powder, cumin. Simmer 30 minutes.
- Warm hot dogs in simmering chili.
- Serve in buns with chili on top.
AF Fish & Chips Night
Servings: 4 | Protein: 28g | Prep: 10 mins | Cook: 20 mins | Cost: $3.80/serving
Appliance: Air Fryer
Ingredients:
- 4 white fish fillets
- 1 egg, beaten
- ½ cup breadcrumbs
- 1 tsp paprika
- 4 potatoes, cut into fries
- 1 tbsp olive oil
- Tartar sauce, lemon wedges
Step-by-Step Instructions:
- Dip fish in egg, coat with seasoned breadcrumbs.
- Toss fries with oil.
- Air fry both at 375°F for 12–15 minutes.
- Serve with tartar sauce and lemon.
IP Pulled BBQ Chicken
Servings: 4 | Protein: 30g | Prep: 5 mins | Cook: 20 mins | Cost: $2.80/serving
Appliance: Instant Pot
Ingredients:
- 2 chicken breasts
- 1 cup BBQ sauce
- ½ cup chicken broth
- 1 tsp garlic powder
- Salt & pepper to taste
Step-by-Step Instructions:
- Add all ingredients to Instant Pot.
- Seal → Manual 10 minutes → Quick release.
- Shred chicken and return to sauce. Serve on buns.
AF Onion Rings + Burgers
Servings: 4 | Protein: 26g | Prep: 15 mins | Cook: 15 mins | Cost: $3.60/serving
Appliance: Air Fryer
Ingredients:
- 1 large onion, sliced into rings
- 1 egg, beaten
- ½ cup breadcrumbs
- 1 tbsp flour
- 4 turkey or beef patties
- 4 buns
- Toppings: lettuce, tomato, cheese
Step-by-Step Instructions:
- Dip onion rings in egg, coat with breadcrumb-flour mix.
- Place rings and burgers in air fryer.
- Air fry at 375°F for 10–12 minutes.
- Serve together on buns with toppings.
Speedi Caprese Chicken
Servings: 4 | Protein: 30g | Prep: 10 mins | Cook: 20 mins | Cost: $3.50/serving
Appliance: Ninja Speedi
Ingredients:
- 2 chicken breasts, cubed
- 1 cup rice
- 2 cups chicken broth
- 1 cup cherry tomatoes, halved
- 1 cup fresh mozzarella, cubed
- 2 tbsp balsamic glaze
- Salt & pepper to taste
Step-by-Step Instructions:
- Add chicken, rice, broth to Speedi. Cook 15 mins.
- Stir in tomatoes and mozzarella after cooking.
- Drizzle with balsamic glaze and serve.
IP Greek Lentils & Rice
Servings: 4 | Protein: 20g | Prep: 10 mins | Cook: 25 mins | Cost: $2.20/serving
Appliance: Instant Pot
Ingredients:
- 1 cup lentils
- 1 cup rice
- 1 onion, chopped
- 3 cups vegetable broth
- 1 tsp oregano
- Juice of 1 lemon
- Salt & pepper to taste
Step-by-Step Instructions:
- Add lentils, rice, onion, broth, oregano to IP.
- Seal → Manual 15 minutes → Quick release.
- Fluff and stir in lemon juice before serving.
AF Turkey “Hot Wings”
Servings: 4 | Protein: 28g | Prep: 10 mins | Cook: 20 mins | Cost: $3.20/serving
Appliance: Air Fryer
Ingredients:
- 1 lb ground turkey
- 1 egg
- ¼ cup breadcrumbs
- 1 tsp garlic powder
- ½ cup hot sauce
- 1 tbsp butter, melted
- Salt & pepper to taste
Step-by-Step Instructions:
- Mix turkey, egg, breadcrumbs, garlic, salt, pepper.
- Form into drumette shapes or nuggets.
- Air fry at 375°F for 18–20 minutes.
- Toss in hot sauce + butter. Serve with ranch.
Speedi Shrimp Tacos
Servings: 4 | Protein: 26g | Prep: 10 mins | Cook: 15 mins | Cost: $4.00/serving
Appliance: Ninja Speedi
Ingredients:
- 1 lb shrimp, peeled
- 1 cup rice
- 2 cups chicken broth
- 1 tsp chili powder
- 4 corn tortillas
- 1 cup cabbage slaw
- 1 lime, cut into wedges
Step-by-Step Instructions:
- Add shrimp, rice, broth, and chili powder to Speedi.
- Cook on Rapid Cook 12 minutes.
- Fluff and serve in tortillas with slaw and lime.
IP Minestrone Summer Veg
Servings: 4 | Protein: 14g | Prep: 10 mins | Cook: 25 mins | Cost: $2.40/serving
Appliance: Instant Pot
Ingredients:
- 1 zucchini, chopped
- 1 bell pepper, chopped
- 1 can diced tomatoes
- 1 cup white beans
- 4 cups vegetable broth
- ½ cup small pasta
- 1 tsp Italian seasoning
- Salt & pepper to taste
Step-by-Step Instructions:
- Add zucchini, pepper, tomatoes, beans, broth, seasoning to IP.
- Seal → Manual 10 minutes → Quick release.
- Add pasta, simmer 8–10 minutes until tender.
AF Falafel Pitas
Servings: 4 | Protein: 18g | Prep: 15 mins | Cook: 15 mins | Cost: $2.60/serving
Appliance: Air Fryer
Ingredients:
- 1 can chickpeas, drained
- ¼ cup breadcrumbs
- 2 garlic cloves
- 1 tsp cumin
- 4 pita pockets
- Hummus
- Lettuce, tomato, onion
- Tzatziki or yogurt sauce
Step-by-Step Instructions:
- Pulse chickpeas, breadcrumbs, garlic, cumin in food processor.
- Form into small patties.
- Air fry at 375°F for 10–12 minutes.
- Stuff pitas with falafel and toppings.
Speedi Hawaiian Chicken Rice
Servings: 4 | Protein: 28g | Prep: 10 mins | Cook: 20 mins | Cost: $3.40/serving
Appliance: Ninja Speedi
Ingredients:
- 2 chicken breasts, cubed
- 1 cup rice
- 2 cups chicken broth
- 1 cup pineapple chunks
- 1 tbsp soy sauce
- 1 tsp ginger, grated
- Salt & pepper to taste
Step-by-Step Instructions:
- Add all ingredients to Speedi.
- Cook on Rapid Cook 15 minutes.
- Fluff and serve warm.
AF Cornflake Chicken
Servings: 4 | Protein: 30g | Prep: 10 mins | Cook: 15 mins | Cost: $3.20/serving
Appliance: Air Fryer
Ingredients:
- 2 chicken breasts, sliced into cutlets
- 1 cup crushed cornflakes
- 1 egg, beaten
- 1 tsp paprika
- Salt & pepper to taste
Step-by-Step Instructions:
- Dip chicken in egg, coat with crushed cornflakes and spices.
- Air fry at 375°F for 10–12 minutes.
- Serve with dipping sauce.
IP Pasta e Fagioli
Servings: 4 | Protein: 18g | Prep: 10 mins | Cook: 25 mins | Cost: $2.40/serving
Appliance: Instant Pot
Ingredients:
- 8 oz small pasta (ditalini, elbow)
- 1 can white beans, drained
- 1 can diced tomatoes
- 1 onion, chopped
- 4 cups vegetable broth
- 1 tsp Italian seasoning
- Salt & pepper to taste
Step-by-Step Instructions:
- Add all ingredients to Instant Pot.
- Seal → Manual 8 minutes → Quick release.
- Stir and serve warm.
AF Zucchini Boats
Servings: 4 | Protein: 14g | Prep: 10 mins | Cook: 20 mins | Cost: $2.60/serving
Appliance: Air Fryer
Ingredients:
- 4 zucchinis, halved lengthwise
- 1 cup cooked quinoa
- 1 cup marinara sauce
- 1 cup shredded mozzarella
- 1 tsp Italian seasoning
Step-by-Step Instructions:
- Scoop out centers, brush with oil.
- Fill with quinoa, sauce, cheese, and seasoning.
- Air fry at 375°F for 18–20 minutes.
Speedi Gyro Bowls
Servings: 4 | Protein: 28g | Prep: 10 mins | Cook: 20 mins | Cost: $3.30/serving
Appliance: Ninja Speedi
Ingredients:
- 1 lb ground turkey
- 1 cup rice
- 2 cups chicken broth
- 1 tbsp shawarma seasoning
- Tzatziki sauce
- Lettuce, tomato, onion
Step-by-Step Instructions:
- Add turkey, rice, broth, and seasoning to Speedi.
- Cook on Rapid Cook 15 minutes.
- Serve in bowls with tzatziki and fresh veggies.
AF Peach Hand Pies
Servings: 4 | Protein: 6g | Prep: 15 mins | Cook: 15 mins | Cost: $2.80/serving
Appliance: Air Fryer
Ingredients:
- 4 store-bought pie crusts
- 1 cup diced peaches
- 2 tbsp sugar
- 1 tsp cinnamon
- 1 egg, beaten (for egg wash)
Step-by-Step Instructions:
- Mix peaches, sugar, cinnamon.
- Cut crusts into circles, fill, fold, crimp edges.
- Brush with egg wash.
- Air fry at 350°F for 12–15 minutes until golden.
IP Butter Chickpeas
Servings: 4 | Protein: 16g | Prep: 10 mins | Cook: 25 mins | Cost: $2.20/serving
Appliance: Instant Pot
Ingredients:
- 1 can chickpeas, drained
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tbsp ginger, grated
- 1 can tomato sauce
- 1 tsp cumin
- 1 tsp garam masala
- ½ cup coconut milk
- Salt & pepper to taste
Step-by-Step Instructions:
- Sauté onion, garlic, ginger 5 minutes (use Sauté mode).
- Add remaining ingredients. Seal → Manual 10 minutes → Quick release.
- Stir and serve over rice.
AF Black Garlic Drumsticks
Servings: 4 | Protein: 26g | Prep: 10 mins | Cook: 25 mins | Cost: $3.60/serving
Appliance: Air Fryer
Ingredients:
- 8 chicken drumsticks
- 2 tbsp black garlic sauce
- 1 tbsp olive oil
- Salt & pepper to taste
Step-by-Step Instructions:
- Toss drumsticks with oil and black garlic sauce.
- Air fry at 375°F for 25 minutes, flipping halfway.
- Rest 5 minutes, serve hot.
Speedi Turkey Fajita Rice
Servings: 4 | Protein: 28g | Prep: 10 mins | Cook: 20 mins | Cost: $3.20/serving
Appliance: Ninja Speedi
Ingredients:
- 1 lb ground turkey
- 1 bell pepper, sliced
- 1 onion, sliced
- 1 cup rice
- 2 cups beef broth
- 1 tbsp fajita seasoning
- Salt & pepper to taste
Step-by-Step Instructions:
- Add all ingredients to Speedi.
- Cook on Rapid Cook 15 minutes.
- Stir and serve warm.
IP Tikka Masala (lite)
Servings: 4 | Protein: 28g | Prep: 10 mins | Cook: 30 mins | Cost: $3.40/serving
Appliance: Instant Pot
Ingredients:
- 1 lb chicken breast, cubed
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 can diced tomatoes
- 1 cup light coconut milk
- 2 tbsp tikka masala paste
- Salt & pepper to taste
Step-by-Step Instructions:
- Sauté onion and garlic 5 minutes.
- Add chicken, tomatoes, coconut milk, paste. Seal → Manual 10 minutes.
- Quick release, stir, serve over rice.
AF Shrimp Po’ Boys
Servings: 4 | Protein: 26g | Prep: 10 mins | Cook: 12 mins | Cost: $4.20/serving
Appliance: Air Fryer
Ingredients:
- 1 lb shrimp, peeled
- 1 egg, beaten
- ½ cup breadcrumbs
- 1 tsp paprika
- 4 sub rolls
- Remoulade sauce
- Lettuce, tomato
Step-by-Step Instructions:
- Coat shrimp in egg and seasoned breadcrumbs.
- Air fry at 375°F for 8–10 minutes.
- Fill rolls with shrimp, sauce, lettuce, and tomato.
Speedi Burrito Bake
Servings: 4 | Protein: 28g | Prep: 10 mins | Cook: 20 mins | Cost: $3.30/serving
Appliance: Ninja Speedi
Ingredients:
- 1 lb ground turkey
- 1 cup rice
- 2 cups chicken broth
- 1 can black beans, drained
- 1 cup corn
- 1 cup shredded cheese
- 1 tsp taco seasoning
Step-by-Step Instructions:
- Add turkey, rice, broth, beans, corn, seasoning to Speedi.
- Cook on Rapid Cook 15 minutes.
- Top with cheese, let melt, and serve.
IP Tomato Rice Soup
Servings: 4 | Protein: 12g | Prep: 10 mins | Cook: 25 mins | Cost: $2.00/serving
Appliance: Instant Pot
Ingredients:
- 1 can diced tomatoes
- 1 cup rice
- 4 cups vegetable broth
- 1 onion, chopped
- 1 tsp Italian seasoning
- Salt & pepper to taste
Step-by-Step Instructions:
- Add all ingredients to Instant Pot.
- Seal → Manual 12 minutes → Quick release.
- Stir and serve warm.
AF Veggie Calzones
Servings: 4 | Protein: 14g | Prep: 15 mins | Cook: 15 mins | Cost: $2.80/serving
Appliance: Air Fryer
Ingredients:
- 4 premade pizza dough rounds
- ½ cup marinara sauce
- 1 cup mixed veggies (spinach, mushrooms, peppers)
- 1 cup shredded mozzarella
- 1 tbsp olive oil
Step-by-Step Instructions:
- Fill half of each dough round with sauce, veggies, and cheese.
- Fold over, crimp edges with a fork.
- Brush with oil.
- Air fry at 375°F for 12–15 minutes.
Speedi Lemon Shrimp Orzo
Servings: 4 | Protein: 26g | Prep: 10 mins | Cook: 20 mins | Cost: $4.00/serving
Appliance: Ninja Speedi
Ingredients:
- 1 lb shrimp, peeled
- 1 cup orzo
- 2 cups chicken broth
- 1 lemon, juiced
- 1 tsp oregano
- Salt & pepper to taste
Step-by-Step Instructions:
- Add orzo, broth, lemon juice, oregano, shrimp to Speedi.
- Cook on Rapid Cook 15 minutes.
- Fluff and serve.
AF Rotisserie Cauli Steak
Servings: 4 | Protein: 8g | Prep: 10 mins | Cook: 15 mins | Cost: $2.20/serving
Appliance: Air Fryer
Ingredients:
- 1 head cauliflower, sliced into 1-inch steaks
- 2 tbsp rotisserie seasoning
- 1 tbsp olive oil
- Lemon wedges for serving
Step-by-Step Instructions:
- Brush cauliflower steaks with oil and seasoning.
- Air fry at 375°F for 12–15 minutes, flipping halfway.
- Serve with lemon wedges.
IP Red Lentil Dal
Servings: 4 | Protein: 18g | Prep: 10 mins | Cook: 25 mins | Cost: $1.80/serving
Appliance: Instant Pot
Ingredients:
- 1 cup red lentils, rinsed
- 1 onion, chopped
- 3 garlic cloves, minced
- 1 tbsp ginger, grated
- 1 tsp cumin
- 1 tsp turmeric
- 3 cups vegetable broth
- ½ can coconut milk
- Salt & pepper to taste
Step-by-Step Instructions:
- Add all ingredients to Instant Pot.
- Seal → Manual 10 minutes → Quick release after 5 min natural.
- Stir and serve over rice.
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— Rossi Voss | Author of the $0.99 Cookbook Series
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