Instant Pot Pro 10-in-1 Review: Is It Worth the Hype in 2025?
Tested daily for 90+ days — here’s the real verdict (plus my top $0.99 cookbooks to unlock its full potential).
If you’ve ever wished your kitchen had fewer gadgets and more done-for-you meals, the Instant Pot Pro 10-in-1 might be your new MVP. As an award-winning cookbook author who’s tested dozens of multi-cookers, I put this 6-quart powerhouse through its paces—making everything from yogurt to pot roast to sous vide salmon.
Below, I break down everything you need to know: performance, pros/cons, safety notes, and—most importantly—which of my $0.99 Instant Pot cookbooks pair perfectly with it.
What’s New in the Instant Pot Pro 10-in-1?
This isn’t your grandma’s pressure cooker. The Pro model upgrades the classic Instant Pot with chef-friendly features:
- 10 cooking functions: Pressure cook, slow cook, sous vide, sauté, steam, rice/grain, yogurt, sterilize, bake, and keep warm.
- 28 one-touch smart programs (e.g., chili, soup, tamales, hard-boiled eggs).
- 20% faster preheat + up to 70% faster cooking vs. traditional methods.
- Stainless steel inner pot with silicone handles—no more oven mitts!
- Gentle steam release switch with diffuser (quiet and safe).
- Dishwasher-safe lid and pot for easy cleanup.
- 6-quart capacity—ideal for 4–6 servings (perfect for batch cooking).
How It Performed in My Kitchen (90-Day Test)
I used the Instant Pot Pro nearly every day for:
- Pressure cooking: Fall-off-the-bone ribs in 25 minutes ✅
- Sous vide: Perfect salmon at 120°F—no extra gear needed ✅
- Yogurt: Creamy, tangy homemade yogurt with the “Yogurt” function ✅
- Rice & grains: Fluffy jasmine rice in 6 minutes ✅
- Slow cooking: Worked… but with quirks (see Cons below) ⚠️
One standout? Hard-boiled eggs peel like a dream—thanks to the precise pressure release. And yes, I made tamales in 45 minutes (a reader favorite from my Bean & Grain Cookbook).
Instant Pot Pro 10-in-1: In-Depth Photo Gallery
Explore every angle—from the intuitive control panel to the steam release system and included accessories.
Pros & Cons: The Honest Truth
✅ Pros
- True 10-in-1 versatility—replaces 5+ appliances
- Stainless steel pot (no non-stick coating concerns)
- Handles on inner pot = safer handling
- Quiet, controlled steam release
- Preheats faster than older models
- Perfect for high-protein, budget meal prep
❌ Cons
- Slow cook mode can be glitchy (cycles into preheat)
- No “0-minute” setting for delicate veggies
- App requires account creation (optional but pushy)
- Contains PFAS and metals (see safety note below)
Important Safety & Material Disclosure
The Instant Pot Pro contains iron, chromium, manganese, nickel, aluminum, carbon black, titanium dioxide, and/or PFAS. While the stainless steel inner pot is generally safe for food contact, those with metal sensitivities or PFAS concerns should review Instant Pot’s full disclosure: instantpot.com/pages/cookwarechemicaldisclosures.
Maximize Your Instant Pot Pro with My $0.99 Cookbooks
Don’t just own it—master it. These beginner-friendly guides are tested specifically for the Pro’s functions:
📚 My Top 4 Instant Pot Cookbooks for the Pro 10-in-1
Frequently Asked Questions (People Also Ask)
Is the Instant Pot Pro 10-in-1 worth it in 2025?
Yes—if you cook 3+ times/week. At $99.99 (41% off), it replaces a pressure cooker, slow cooker, rice cooker, steamer, and yogurt maker. For meal preppers and families, it pays for itself in saved time and energy.
Can you really sous vide in it?
Absolutely! The “Sous Vide” mode maintains precise temps (104°F–190°F). I’ve cooked salmon, steak, and eggs with perfect results—no immersion circulator needed.
Why does the slow cooker mode keep preheating?
Several users report this glitch. Workaround: Use “Pressure Cook” on low pressure for dishes like stews, or monitor manually. Instant Pot support is aware but hasn’t issued a firmware fix yet.
Is the inner pot non-stick?
No—it’s 18/8 stainless steel, which is more durable and avoids PFAS concerns from non-stick coatings. Just use a bit of oil to prevent sticking.
Which size should I buy: 6-qt or 8-qt?
6-quart fits 90% of households (4–6 people). Choose 8-quart only if you batch-cook for freezing or have 6+ eaters.
Final Verdict: A Kitchen Game-Changer (With One Caveat)
The Instant Pot Pro 10-in-1 earns its spot on my counter. It’s faster, safer, and more versatile than older models—and when paired with my $0.99 Bean & Grain Cookbook, you’ll never run out of easy, high-protein ideas.
Just know: the slow cook function isn’t flawless. But for pressure cooking, yogurt, rice, and sous vide? It’s unmatched.
Ready to upgrade your kitchen?
🛒 Get the Instant Pot Pro 10-in-1 on Amazon (41% Off)Prime eligible • 4.6★ (11,954 reviews) • 1-year warranty
P.S. Grab my Free 4-Week Meal Plan to start your Instant Pot journey stress-free!